English
English French German Portuguese Spanish Russian Japanese Korean Arabic Irish Greek Turkish Italian Danish Romanian Indonesian Czech Afrikaans Swedish Polish Basque Catalan Esperanto Hindi Lao Albanian Amharic Armenian Azerbaijani Belarusian Bengali Bosnian Bulgarian Cebuano Chichewa Corsican Croatian Dutch Estonian Filipino Finnish Frisian Galician Georgian Gujarati Haitian Hausa Hawaiian Hebrew Hmong Hungarian Icelandic Igbo Javanese Kannada Kazakh Khmer Kurdish Kyrgyz Latin Latvian Lithuanian Luxembou.. Macedonian Malagasy Malay Malayalam Maltese Maori Marathi Mongolian Burmese Nepali Norwegian Pashto Persian Punjabi Serbian Sesotho Sinhala Slovak Slovenian Somali Samoan Scots Gaelic Shona Sindhi Sundanese Swahili Tajik Tamil Telugu Thai Ukrainian Urdu Uzbek Vietnamese Welsh Xhosa Yiddish Yoruba Zulu Kinyarwanda Tatar Oriya Turkmen Uyghur
Leave Your Message

China's Leading Suppliers of Synthetic Food Flavor Enhancement Systems | High-Performance Factory Solutions

Discover our range of science-driven synthetic food flavors, crafted in compliance with global standards. As a leading supplier in China, our factory produces versatile flavors that accurately replicate over 90% of natural profiles in beverages, dairy, and baked goods. Our formulations are specifically designed to tackle challenges such as flavor degradation at high temperatures (>180°C), off-taste masking, and promoting clean-label innovation with exciting options like Watermelon Mint and Cheese Milk Tea. Compatible with a wide variety of food matrices, including plant-based beverages, low-sugar snacks, and UHT-processed dairy, our products are backed by ISO/FSSC/HALAL certifications. We offer rapid prototyping within 15 days and comprehensive market-ready support, ensuring you stay ahead in the competitive food industry
    Contact us
    food-flavor-enhancement-systems.png
    Product Details

    ◆ Core Product Types
    Liquid Flavors

    Water-soluble / oil-soluble, high-temperature resistant (>180°C), ideal for beverages (juices, milk tea) and dairy.

    Powder Flavors

    Antioxidant stability, excellent flowability, suitable for baked goods and instant powders (e.g., coffee mixes).

    Emulsion Flavors

    Oil-in-water systems for rich mouthfeel, perfect for ice cream and chocolate.

    Paste Flavors

    Customized solutions for specialized projects.

    Flavor Portfolio
    🍓 Fruit Flavors
    Strawberry Lemon Coconut and more
    🧈 Dairy Flavors
    Milk Butter Cheese
    🍞 Bakery Flavors
    Caramel Vanilla
    ✨ Innovative Flavors
    Watermelon Mint Cheese Milk Tea
    ◆ Specification
    Name Model
    Chocolate Flavor TKF40440
    Chocolate Flavor TKF20670
    Chocolate Flavor TKF21483
    Coconut Juice Flavor TKF21543
    Coconut Juice Flavor TKF20723
    Coconut Milk Flavor TKF22123
    Coconut Milk Flavor TKF21097
    Lemon Flavor TKF40148
    Lemon Flavor TKF20044
    Lime Flavor TKF40129
    Lime Flavor TKF10495
    Mint Flavor TKF70553
    Mint Flavor TKF20424
    Coffee Flavor TKF70612
    Coffee Flavor TKF21932
    Clove Flavor TKF10343
    Cinnamon Flavor TKF30686
    Cinnamon Flavor TKF40354
    Nutmeg Flavor TKF21979
    Nutmeg Flavor TKF20954
    Mango Flavor TKF20187
    Mango Flavor TKF20379
    Honey Flavor TKF70596
    Honey Flavor TKF21967
    Watermelon Flavor TKF40222
    Watermelon Flavor TKF20468
    Strawberry Flavor TKF21312
    Strawberry Flavor TKF21705
    Sweet Orange Flavor TKF20142
    Sweet Orange Flavor TKF22994
    Blueberry Flavor TKF22995
    Blueberry Flavor TKF21664
    Lychee Flavor TKF20304
    Lychee Flavor TKF21256
    Pineapple Flavor TKF20866
    Pineapple Flavor TKF10505
    Mangosteen Flavor TKF21424
    Mangosteen Flavor TKF22369
    Pandan Flavor TKF22996
    Pandan Flavor TKF22071
    Longan Flavor TKF22696
    Longan Flavor TKF20682
    Dragon Fruit Flavor TKF22577
    Dragon Fruit Flavor TKF21740
    Guava Flavor TKF22154
    Guava Flavor DM-21991
    Star Fruit Flavor TKF22804
    Star Fruit Flavor TKF22518
    Custard Apple Flavor TKF22358
    Custard Apple Flavor TKF21652
    Jackfruit Flavor TKF20646
    Jackfruit Flavor TKF20204
    Rambutan Flavor TKF22794
    Grape Flavor TKF10511
    Grape Flavor TKF22988
    Banana Flavor TKF71020
    Banana Flavor TKF20239
    Kiwi Flavor TKF70431
    Kiwi Flavor TKF40218
    Cola Emulsified Flavor TKF60224
    Cola Emulsified Flavor TKF60248
    Sprite-Type Flavor TKF10495
    Sprite-Type Flavor TKF10097
    Fanta-Type Flavor TKF60301
    Fanta-Type Flavor TKF60309
    Milk Flavor TKF21695
    Milk Flavor TKF20106
    White Chocolate Flavor TKF21774
    White Chocolate Flavor TKF22633

    * Multiple models available per flavor to suit different application needs.

    ? Frequently Asked Questions
    Q What is the difference between liquid flavors and powder flavors?
    A Liquid flavors are water-soluble or oil-soluble and are highly suitable for beverages, juices, and dairy products due to their high-temperature resistance above 180°C. Powder flavors, on the other hand, offer excellent flowability and antioxidant stability, making them ideal for baked goods and instant powder applications such as coffee mixes.
    Q What types of food and beverage applications are emulsion flavors best suited for?
    A Emulsion flavors use an oil-in-water system that delivers a rich and creamy mouthfeel. They are best suited for products like ice cream, chocolate coatings, and other confectionery items where a smooth texture and full flavor release are important.
    Q Do you offer customized paste flavor solutions for specific projects?
    A Yes. Paste flavors are specifically designed as customized solutions for specialized projects. If you have unique formulation requirements or need a tailored flavor profile, our team can work with you to develop a paste flavor that meets your exact specifications.
    Q How many flavor varieties are available, and can I request a sample?
    A We offer an extensive portfolio covering fruit flavors (strawberry, lemon, mango, coconut, and many more), dairy flavors (milk, butter, cheese), bakery flavors (caramel, vanilla), and innovative trending options. Most flavors are available in multiple models. Please contact us to request samples for your evaluation.
    Q Are your flavors suitable for high-temperature processing such as baking or pasteurization?
    A Yes. Our liquid flavors are specifically formulated to withstand high temperatures exceeding 180°C, making them compatible with pasteurization and other heat-intensive manufacturing processes. Powder flavors also maintain stability during baking applications.
    Q What are some of the trending or innovative flavors you currently offer?
    A We continuously develop flavors aligned with current market trends. Some of our popular innovative options include Watermelon Mint and Cheese Milk Tea, catering to the growing demand for unique and bold flavor combinations in beverages and snack products.

    Contact Us